Fall Teas
Houjicha Chai Toast
With the toffee-like tasting notes of chai and creamy nature of butter, your favorite bread just found its match.
Houjicha Banana Walnut Bread
If you love eating your tea as much as drinking it then this recipe will probably appeal to you. Unlike matcha, houjicha powder is not commonly used in cakes and cookies. It’s rich and toasty flavor is a welcome addition to anything chocolaty or nutty and stands up well to the sweetness of bananas.
Deep Purple
This vibrantly colored drink combines a fresh mint taste with the soothing properties of jasmine for a show-stopping concoction.
GraffiTea
Red Medicine
Featuring Mangosteen Mulberry Hibiscus Botanical Powder and Moonlight Jasmine Green Tea, this is a delightful non-alcoholic tea spritz perfect for your next cocktail party.
Amy Chaplin's Favorite Hibiscus Winter Drinks
It’s the end of a cold winter and sometimes all I want is a bright and sparkling drink to lift my spirits, other times it's a warming, spicy drink in a mug. Prepare this hibiscus drink base recipe and keep it on hand to serve it cold or hot depending on your mood. Either way it suits a winter vibe with its velvety-rich red color and warming spices. Everyone will love it including kids and your sober curious friends.
Pu’er Longbrew
A smooth, strong sipper with earthy sweetness, notes of cocoa and aromatic finish.
Hot Buttered Houjicha Chai
This buttery hot drink will warm you up with its creamy properties and spicy finish.
Mighty Vigorous
A tart and full-bodied zero proof cocktail with vibrant color and a little bit of fizz.
Banoffee Blizzard
This semi-sweet blended drink brings a smooth and cooling twist to the classic milkshake.
Ginger Lime Rooibos Shandy
With its spicy finish and tropical vibes, this zero-proof cocktail will have you dreaming of a getaway.
Teahouse Matcha Popsicles
Need a little refreshing pick-me-up? These pretty, bright green matcha popsicles deliver in the easiest way possible—once frozen you can grab and go anytime. These cold treats are creamy and not too sweet thanks to coconut milk, a couple of dates and a just-ripe banana. Because the banana isn’t overly ripe it’s flavor does’t overpower the delicate grassy notes of the ceremonial grade matcha. Be ready to make another batch as they have a habit of disappearing from the freezer fast!
Cinnamon Plum Cranberry Sauce Muffins
Enjoy this easy and delicious muffin recipe from PlantBasedOnaBudget
Green Eye Recipe
This energizing and antioxidant rich blend is the perfect drink to start your day.
