Wild Thai Black
Organic Black Tea
4.7
Rated 4.7 out of 5 stars
72
Wild Thai Black
Wild Thai Black
Wild Thai Black
Wild Thai Black
Wild Thai Black
Wild Thai Black

Wild Thai Black

With its rich vivacity and robust, malty character, Wild Thai Black offers a far more rustic and adventurous black tea experience than the common (and easily accessed) colonial heritage teas from Assam, Darjeeling, or Ceylon.


80+ Servings
$50.00
20+ Servings
$17.50
2+ Servings

"This is my new favorite black tea...full-bodied and malty. Great with oat milk and some maple syrup!" - Paul W.

Wild Thai Black has energy and heft

with aromatic notes of ripe pit fruits,

Bing cherry, hints of graham cracker

and a tinge of cassia

Wild Thai Black is an exciting addition to our collection of single-origin black teas. Hailing from a remote mountainous region in northern Thailand, where the growing conditions are truly wild, this ancient forest tea presents an impressive strength and rich flavor. The complex tannic structure and phenolic density of these old roots tea trees provide a bold body and robust ruby red infusion. With its rich vivacity and robust, malty character, Wild Thai Black offers a far more rustic and adventurous black tea experience than the common (and easily accessed) colonial heritage teas from Assam, Darjeeling, or Ceylon.

Doi Chiang Dao, Thailand

Northern Thailand

There are tea growing villages and areas of forest tea all over the Doi Chiang Dao region between Chiang Mai and Chiang Rai in Northern Thailand. Once part of a greater Dai Kingdom that spanned the regions of Burma, Yunnan, and parts of Laos, Northern Thailand is part of a rich history of tea culture that has brought Chinese tea practices and traditions to the area. Home to widespread old growth tea forests, Doi Chiang Dao is an amazing source of oolong, red and Pu’er teas.

Organic black tea

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High

0 MG

100 MG

high

Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

  • Imperial
  • Metric
4-5 minutes
Doi Chiang Dao background map mobile

Origin

Doi Chiang Dao

Northern Thailand

There are tea growing villages and areas of forest tea all over the Doi Chiang Dao region between Chiang Mai and Chiang Rai in Northern Thailand. Once part of a greater Dai Kingdom that spanned the regions of Burma, Yunnan, and parts of Laos, Northern Thailand is part of a rich history of tea culture that has brought Chinese tea practices and traditions to the area. Home to widespread old growth tea forests, Doi Chiang Dao is an amazing source of oolong, red and Pu’er teas.

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Teaware

Everything You Need to
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4.7
Rated 4.7 out of 5 stars
Based on 72 reviews
Total 5 star reviews: 60 Total 4 star reviews: 6 Total 3 star reviews: 3 Total 2 star reviews: 2 Total 1 star reviews: 1
92%would recommend this product
Reviews Summary
Customers say: this black tea is rich, smooth, and full-bodied with deep flavor and subtle complexity. Many find it perfect for morning routines and appreciate its versatility for both hot and cold preparations. Users frequently mention its malty character and ability to pair well with milk without becoming bitter. Several note it works excellently as a base for chai and iced tea. While most praise its balanced, non-astringent taste, a few find it heavy or lacking distinctive flavor. Common feedback includes its suitability for multiple steepings and appeal to both black tea enthusiasts and those typically preferring green tea.
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72 reviews
  • Erich
    Verified Reviewer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Love IT!!

    I very much enjoy this tea! I have many kinds of Black tea and this by far is my favorite. Bold, smooth and extremely flavorful. My go too for sure!!

  • Martin A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    A good black tea

    I liked this tea. Has a good flavor.

  • Peter H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Unique

    I enjoy this “stand alone” tea for its sturdy, distinct flavor, particularly as a breakfast tea. A psychological boost is derived from it growing in the wild.

  • Madelyn H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Great quality

    Great flavors and strong steady energy!

  • patricia s.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Awesome flavor

    This tea has such a nice flavor. Im so glad that I discoveted it.