Pu’er Classic
Organic Pu'er Tea

"Deep and rich, this Pu'erh is like a comforting hug with its earthy, smooth flavor. Perfect for daily enjoyment." - Theresa T.

4.6
Rated 4.6 out of 5 stars
53
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic
Pu’er Classic

Pu’er Classic

This Shu Pu'er is notable for its notes of earthy sweetness, hints of cocoa and a woodsy, aromatic finish.

55+ Servings
14+ Servings
2+ Servings

Rich, full-bodied and smooth with a deep earthy sweetness and notes of cocoa

About this tea

This exclusive Pu'er blend originates from the remote Dai, Lahu and Wa ethnic mountain villages in southern Yunnan Province, where heirloom broad leaf tea varietals have developed a complexity from centuries of seed propagation. Ancient Pu'er Classic comprises multiple vintages resulting in a uniquely bold flavor profile with a body as deep as its history. This Shu Pu'er is notable for its notes of earthy sweetness, hints of cocoa and a woodsy, aromatic finish. The very best in everyday organic Pu'er.

Ingredients

Organic Pu'er tea

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Origin

Lincang, Yunnan Province, China

Lincang background map mobile

Origin

Lincang

Yunnan Province, China

The lush mountainous region of Yunnan’s Lincang territory bordering Burma is famous since ancient times for its tea production. The rich, red soils of this area of the Yunnan Province gives teas a rich and dense flavor.

Caffeine Level

Medium

Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

0 MG

100 MG

medium

Preparation

  • Imperial
  • Metric

Traditional Preparation

Add teacake to a Gaiwan or Gongfu Teapot (per 150ml)
Use 200°F water.
Briefly rinse leaves with hot water. Discard water.
Infuse for 1 minute and decant.
Add an additional 20 seconds for each infusion.

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FAQs

What is Pu’er tea?

With a history spanning over two millennia, Pu’er tea is one of the oldest types of tea. Originating from Yunnan province in southwestern China, there are two types of Pu’er: raw, green sheng Pu’er and ripened, dark shu Pu’er. 

What food pairs well with organic Pu’er tea?

Rishi Tea’s loose leaf Pu’er tea has a strong, earthy flavor and may help you digest a large, rich meal. Enjoy organic Pu’er tea after a meal with strong umami flavors, such as meat dishes or stir-fries, or traditional Chinese fare such as dim sum. 

Can I brew Pu’er tea cold?

Yes, it works well as a cold tea. You can try the Pu’er Longbrew, which mixes earthy sweetness with notes of cocoa. Brew 20 grams Pu’er Classic in 20 ounces filtered water for five hours, covered. Drain, allow to cool, then serve chilled or fresh over ice.

What is the best way to enjoy Pu’er Classic?

Organic Pu’er tea is a great choice for your morning tea ritual, especially on those days when you want to savor a cozy drink. The black, deeply oxidized properties of Shu Pu’er are associated with warming yang energy and perfect for cool weather.

4.6
Rated 4.6 out of 5 stars
Based on 53 reviews
Total 5 star reviews: 44 Total 4 star reviews: 5 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 3
92%would recommend this product
Reviews Summary
Customers say: this pu'er tea is smooth, rich, and full-bodied with earthy, mineral notes and hints of chocolate or caramel. Many find it an excellent coffee replacement, providing sustained energy without jitters. Users appreciate that leaves can be steeped multiple times while maintaining flavor. The tea works well both hot and iced. While most praise its deep, complex taste, some mention a fishy or seaweed-like aroma in the dry leaves. A few find it bitter or weak when brewed western-style but prefer traditional gongfu brewing methods. Overall, customers describe it as high-quality and satisfying for daily drinking.
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53 reviews
  • Emmanuel M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    22 seconds ago
    Worthy Afternoon Coffee Replacement

    Avid coffee drinker... but I'm starting to get the jitters in the afternoon. This has just enough caffein to stay up during the tail end of the work day, but not enough to burn me out with anxiety and shakes. It even looks like coffee. Tastes earthy with so much caffein.

    Was this helpful?
  • Brandon R.
    Verified Reviewer
    I do not recommend this product
    Rated 1 out of 5 stars
    2 weeks ago
    Worst tea I have ever had.

    I have been a long time customer from this company. I really enjoyed a number of teas that they sell. Perhaps my favorite is the Ruby Oolong, but there are several others that I’ve used on a daily basis. I ran into this product at my local Sendik’s and picked it up out of convenience since I no longer had any tea in my office. This was the worst tea I think I’ve ever had. It had an overwhelming fishy taste. It was as if somebody took a baked cod and steeped that in hot water and then asked you to drink it. Not sure if I got a bad batch, but I would be open to the company reaching out to me to try to make this right.

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    Rishi Tea & Botanicals
    2 weeks ago

    Hi Brandon! We're so sorry to hear about your experience with the Pu'er Classic. Our Customer Service Team has reached out directly to learn more. We really appreciate your support over the years and your honest feedback about this experience!

  • Elizabeth A. D.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    My favorite

    This has been my daily tea for years. Strong, but not too intense.

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  • Barbara J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Understanding Pu’er

    To learn to love pu’er tea read Lisa See, “The Tea Girl of Hummingbird Lane”

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  • Virginia B.
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    3 months ago
    Pu’er classic

    It’s tasty, but a little too earthy on its own.

    I added some unsweetened cocoa powder to the infuser, and that made it better for my tastes.

    I really prefer your Creme Brûlée mix the best, as do so many other of your buyers, I definitely get why your hand mixed small batches are so delicious, with such good quality ingredients.

    Thank you for being picky.

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