Hibiscus
Organic Caffeine-Free Pure Botanical
4.8
Rated 4.8 out of 5 stars
51
Hibiscus
Hibiscus
Hibiscus
Hibiscus
Hibiscus

Hibiscus

"Wow! Rich, satisfying tea that satisfies both my sweet and tangy tastes." - Michael O.

A bright, juicy loose leaf hibiscus tea with a bold cranberry-like flavor and ruby red infusion. Sublime over ice, both on its own and in mixed drinks.

90+ Servings
$27.50
2+ Servings
$3.50

Tart, sweet and endlessly refreshing—a vibrant crimson infusion made for sunny days

Not to be mistaken for hibiscus commonly found in ornamental gardens, Hibiscus sabdariffa is a small shrubby plant whose flowers are harvested by hand after the blooms have faded, leaving just the juicy calyx behind. This part of the flower yields a ruby-colored infusion that has given rise to many beloved tea traditions across the tropics—from agua de jamaica in Mexico, brewed with citrus and sugar, to bissap in West Africa, flavored with ginger and mint.

We’ve selected a deep reddish-purple hibiscus with a bold sweet-meets-tart flavor and a lusciously velvety texture. Sip it straight with plenty of ice—or use it as a base to create your own mixed drinks and tea blends.

Faiyum Oasis, Egypt

Egypt

Native to Africa and Asia, Hibiscus Sabdariffa is also known as “Hibiscus Roselle” and is one of the most common and refreshing herbal teas consumed throughout Africa, The Americas, The Middle East and Asia. In Burma and Thailand, the tangy leaves are used in salads while the calyx pods, are sun-dried and used for making juices, herbal teas, liquors, sodas, marmalades, pickles and candies. Hibiscus has a tart and fruity taste that reminds one of cranberries, citrus and tropical punch.

Organic hibiscus flowers.

Precaution: Hibiscus flowers may be intercropped in fields that also grow peanuts. May contain peanut or peanut shell fragments. Caution for individuals with severe peanut allergies.

img img

None

0 MG

100 MG

none

Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.

  • Imperial
  • Metric
5 minutes

Add 12 ounces of boiling water to 1.5 tablespoons of tea and allow to steep for about 5 minutes. Serve hot, over ice, or cold brew using cold water.

Origin Spotlight: Hibiscus

Faiyum Oasis

Egypt

Native to Africa and Asia, Hibiscus Sabdariffa is also known as “Hibiscus Roselle” and is one of the most common and refreshing herbal teas consumed throughout Africa, The Americas, The Middle East and Asia. In Burma and Thailand, the tangy leaves are used in salads while the calyx pods, are sun-dried and used for making juices, herbal teas, liquors, sodas, marmalades, pickles and candies. Hibiscus has a tart and fruity taste that reminds one of cranberries, citrus and tropical punch.

DISCOVER MORE

Origins & Travel

Hibiscus

Origins & Travel

El Faiyum, Egypt

Origin Spotlight: Hibiscus

Featured Botanicals

ingredients

Hibiscus

Origin Faiyum Oasis, Egypt

Harvested by hand when plump and juicy, hibiscus makes a full-bodied, crimson colored infusion with a flavor similar to tart cranberry.

Hibiscus

Frequently Asked Questions

Hibiscus flower tea is considered a herbal tea because it does not originate from the Camellia sinensis plant. Instead, the calyx from the flower is used to create the tea.
The flavors of hibiscus tea are released more quickly using hot water compared to cold brewing. Fans of hibiscus find a hot cup comforting and more tangy, but serving this tea over ice offers a refreshing beverage. Ultimately, based on your preference (and possibly the weather), both ways are enjoyable.
Hibiscus loose leaf tea is a caffeine-free herbal blend that naturally contains melatonin. Unlike caffeinated drinks that keep you alert, hibiscus may help you relax to enjoy more restful sleep. The soothing aromas and flavors make it the perfect nightcap.
Relax with the tangy-sweet refreshment of hibiscus loose leaf tea. For a touch of extra zing, add a slice of lemon to enhance the tartness. Or, if you prefer a sweeter cup, adding a teaspoon of honey complements the berry flavors beautifully.

Teaware

Everything You Need to
Brew the Perfect Cup

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FAQs

Is hibiscus tea a herbal tea?

Hibiscus flower tea is considered a herbal tea because it does not originate from the Camellia sinensis plant. Instead, the calyx from the flower is used to create the tea.

Does hibiscus tea taste better hot or cold?

The flavors of hibiscus tea are released more quickly using hot water compared to cold brewing. Fans of hibiscus find a hot cup comforting and more tangy, but serving this tea over ice offers a refreshing beverage. Ultimately, based on your preference (and possibly the weather), both ways are enjoyable.

Is it good to drink hibiscus tea at night?

Hibiscus loose leaf tea is a caffeine-free herbal blend that naturally contains melatonin. Unlike caffeinated drinks that keep you alert, hibiscus may help you relax to enjoy more restful sleep. The soothing aromas and flavors make it the perfect nightcap.

What is the best way to enjoy hibiscus flower tea?

Relax with the tangy-sweet refreshment of hibiscus loose leaf tea. For a touch of extra zing, add a slice of lemon to enhance the tartness. Or, if you prefer a sweeter cup, adding a teaspoon of honey complements the berry flavors beautifully.

4.8
Rated 4.8 out of 5 stars
Based on 51 reviews
Total 5 star reviews: 47
Total 4 star reviews: 1
Total 3 star reviews: 1
Total 2 star reviews: 1
Total 1 star reviews: 1
94%would recommend this product
Reviews Summary
Customers say: this hibiscus tea is flavorful and versatile, enjoyed hot or cold. Many appreciate its vibrant color, natural tartness, and ability to blend with other teas or beverages like lemonade. Users note the loose leaves are fresh and potent, requiring less tea per cup. Common feedback mentions the strong flavor—some find it perfect as-is, while others prefer mixing it with complementary teas or adding sweetener. A few note it can be overly sour on its own. Most reviewers praise the quality and value.
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51 reviews
  • Maureen S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 months ago
    Highest Quality Tea

    This is the highest quality Hibiscus. Delicious and beautiful color.

    Featured
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  • JA
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    5 Stars

    This is such a pleasant tea.

    Was this helpful?
  • Chadwick W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 days ago
    Great Tea

    This tea is very smooth and delicious. This tea calms you to the point I was ready to go back to sleep. I recommend drinking this tea at night. I will purchase more teas from Rishi.

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  • Kimberly S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Delightful!

    Light, refreshing, and absolutely delicious. I've been making it as a cold brew, and it's perfect for hot days. The color is beautifully vibrant, and the flavor tastes incredibly fresh. The packaging is excellent too. I'll definitely be ordering this again.

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  • Dorothy L.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Delicious

    10 out of 10 for me

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