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Spicy Chai Cocoa

Some hot chocolates warm you up. This one invigorates you. Featuring Spicy Masala Chai.

Date:

October 02, 2026

Author:

Rishi Tea

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Ingredients

  • 2 cups milk of choice
  • 2.5 tbsp cocoa powder
  • 2 tbsp Spicy Masala Chai
  • 1 square bittersweet chocolate
  • 1.5 tbsp maple syrup (adjust to taste)
  • Pinch of salt
  • Optional garnishes: cinnamon, chocolate shavings, whipped cream

Directions

  1. In a pot, heat milk and bring to a simmer. Whisk in cocoa powder, chocolate and tea until combined.
  2. Reduce heat to just below a simmer and cook for 5 minutes.
  3. Remove from heat, stir in salt and maple syrup, then strain into two mugs using a mesh sieve or sifter.
  4. Garnish as desired and enjoy.

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