Ingredients
- 1/2 c rolled oats
- 1 tbsp chia seeds
- 1/3 c Greek yogurt
- 1 tbsp maple syrup
- 1/4 tsp vanilla extract
- 2/3 cup Vanilla Bean tea-infused milk of choice
Directions
- Combine milk of choice and 2 tsp loose leaf Vanilla Bean tea in a saucepan and simmer on low heat for 4 minutes. Strain.
- Add all ingredients except tea-infused milk into a jar, then pour milk over the top and stir until fully combined.
- Cover and refrigerate overnight.
- Add toppings of your choice and enjoy.
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Summer Teas