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Blueberry Hibiscus
A basketful of luscious forest berries layered with bold red rooibos and thirst-quenching hibiscus
A basketful of luscious forest berries layered with bold red rooibos and thirst-quenching hibiscus
For more berry flavor, we add antioxidant-rich elderberries—a cornerstone of many wellness tonics—plus a touch of adaptogenic schisandra berry for floral complexity. A pure red rooibos from South Africa's Cederberg Mountains anchors the cup—caffeine-free, silky-smooth and sweet. Sip this tea hot for a tart refresher after a meal or pour it over plenty of ice to stay hydrated when it’s hot outside.
Keep a bulk case of 50 individually wrapped sachets stocked at home so Blueberry Hibiscus is always within reach — perfect for never breaking your daily tea ritual.
- Imperial
- Metric
Rishi Herb Lab
Organic rooibos, organic elderberries, organic hibiscus flowers, organic currants, organic blueberries, organic schisandra berries.
Precaution: Hibiscus flowers may be intercropped in fields that also grow peanuts. May contain peanut or peanut shell fragments. Caution for individuals with severe peanut allergies.
None
0 MG
100 MG
Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
Origin Spotlight: Hibiscus
Faiyum Oasis
Egypt
Native to Africa and Asia, Hibiscus Sabdariffa is also known as “Hibiscus Roselle” and is one of the most common and refreshing herbal teas consumed throughout Africa, The Americas, The Middle East and Asia. In Burma and Thailand, the tangy leaves are used in salads while the calyx pods, are sun-dried and used for making juices, herbal teas, liquors, sodas, marmalades, pickles and candies. Hibiscus has a tart and fruity taste that reminds one of cranberries, citrus and tropical punch.
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Origins & Travel
Origins & Travel
Origin Spotlight: Hibiscus
Featured Botanicals
Rooibos
Rooibos is an herbal tea made from the leaves of the rooibos plant, which is native to the Cederberg region of South Africa.
Elderberry
Elderberry has a rich and intense taste, combining sweet and tart notes with a hint of floral undertones.
Hibiscus
Harvested by hand when plump and juicy, hibiscus makes a full-bodied, crimson colored infusion with a flavor similar to tart cranberry.
Currants
Currants are small berries known for their rich flavor and versatility.
Customer Favorites
- Rebeccah G.Verified BuyerReviewingBlueberry HibiscusI recommend this productRated 5 out of 5 stars4 weeks agoDelicious
This is a wonderful blend of fruit and flowers. I do not drink caffeine and so far I have loved all of the herbal blends. I have tried from Rishi. I highly recommend the blueberry hibiscus.
FeaturedWas this helpful? - John M.Verified BuyerReviewingBlueberry HibiscusI recommend this productRated 5 out of 5 stars2 months agoRich, fruity, flavorful!
Loved it so much (at the restaurant) that I put the tea bag wrapper in my pocket for a reminder and ordered the next day.
Wonderful unsweetened or with honey and citrus.
I did not order enough.
FeaturedWas this helpful? - ChristineReviewingBlueberry HibiscusI recommend this productRated 5 out of 5 stars2 months ago5 Stars
I love the taste and the health benefits are amazing. I first had this at the Wildflower Cafe near Canton Lake Texas. I liked it so much i wrote it down!
FeaturedWas this helpful? - Heidi M.Verified BuyerReviewingBlueberry HibiscusI recommend this productRated 5 out of 5 stars3 months agoOne of our favorites as a staple, and to share
This is the first blueberry tea that I have been able to have in years (most have additives or flavors that I cannot have), we enjoy this nightly and share it with friends and neighbors.
FeaturedWas this helpful? - Patricia W.Verified BuyerReviewingBlueberry HibiscusI recommend this productRated 5 out of 5 stars5 months agoA colorful tea
This tea is colorful and robust with flavor. I am glad that I have it on hand and will order it again.
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