from the Rishi Kitchen
||torn mint leaves
||Rishi Everyday Matcha
- Place 3 lime slices, 8 torn mint leaves, 1 teaspoon Everyday Matcha and 3/4-ounce simple syrup in a cocktail shaker. Muddle to release and combine flavors. Fill shaker half way with ice and add 1.5 ounces white rum.
- Cover, and shake until cold. Transfer to a glass and top with 6 ounces sparkling water. Garnish with fresh mint & lime.
- Adjust sweetness with +/- simple syrup
for the printable recipe.