An elevated take on a classic. Bold and brisk black tea with zesty, fermented limón citrus.
Organic black limón, organic black tea.
1. Place 1 tea pouch in a 1 gallon pitcher.
2. Add 2 quarts of 200°F water over tea bag. Infuse for 8 minutes.
3. Add 2 quarts of cold water and remove tea pouch.
4. Pour over ice. Enjoy!