O'Tannenbaum
A Holiday Beverage from The Rishi Kitchen

Ingredients:

Instructions:

1. Layer apple cider, cinnamon syrup, and oat milk (in respective order) into a 16-ounce glass filled with ice
2. Prepare Matcha. Sift 1 heaping teaspoon in Serving Matcha Bowl and add 2 ounces 180F water. Whisk for 15-20 seconds until frothy.
3. Slowly top glass with prepared Matcha