Osthmanthus flowers (Guay Hua in Chinese) are used to make golden wines and sweetly scented teas. Our certified organic Osthmanthus Green Tea has a sweet, fruity and flowery aroma with a smooth-bodied flavor and golden liquoring infusion. This tea tastes great hot or iced.
Water: 180°F / Leaves: 1 teaspoon per 8 ounces / Infusion Time: 3 minutes / Ingredients: Organic green tea and Organic osthmanthus flowers. / Origin: Jianxi, China.
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