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Houjicha, Organic Japanese Green Tea
Organic Houjicha is a classic style of Japanese green tea made with roasted tealeaves and stems from the autumn and winter harvests. Our Organic Houjicha yields an amber-colored infusion with a smooth flavor and accents of chocolate and roasted barley.
Water: 185°F / Leaves: 1 tablespoon per 8 ounces / Infusion Time: 3–4 minutes / Ingredients: Organic green tea. / Origin: Kagoshima Prefecture,Japan.
Click Here for Brewing instructions.
Click Here to Read about Kagoshima Prefecture Travelogue,Japan.
Click Here to purchase our new Zen Cha Set
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