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China Breakfast, Organic Fair Trade Black Tea
Our breakfast tea of choice has a robust and flavorful taste profile that is rich and malty with subtle notes of chocolate. China Breakfast is a pure Dian Hong style black tea harvested from Yunnan’s antique tea trees.
Water: 212˚F / Boiling / Leaves: 1 tablespoon per 8 ounces / Infusion Time: 4–5 minutes / Ingredients: Organic Fair Trade Certified™ black tea. / Origin: Yunnan, China.
Click here to read about our 2009 World Tea Championship winners!
Click here to read about our 2008 World Tea Championship winners!
Learn about Mannong Fair Trade Project...
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