Winner of the First Place award for Blended Black Tea at the 2011 Fall Tea class North American Tea Championship. Sakura Black is a delicious Japanese black tea blended with sweet sakura cherry blossom leaves and flowers. The unmistakable fragrance of sakura stands out against the light nutty sweetness of this unique Japanese black tea.
Tasting Notes: A delicious Japanese black tea blended with sweet sakura cherry blossom leaves and flowers
Ingredients: Black tea, sakura cherry leaves and sakura cherry flowers.
Shizuoka Prefecture, Japan
Water Temperature: 195°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 3 minutes
We encourage you to experiment with the quantity of tea leaves and the length of the steep time
to find your desired brew strength. Varying the water temperature isn't recommended, as water that
is too hot will over-extract the bitter components of tea, while water that is too cool might not
fully draw out the aromas and flavors of tea.
1 Reviews Total - Overall User Rating
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By danisa mishima on March 23, 2014
Wilkes Barre, AL United States
so wonderful!!! I think there should be more sakura flavored products in the USA!! and maybe a sweet sakura? (like your matcha would be ideal ;D
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