[Formerly known as "Himalayan Evergreen"]
Harvest Season: April
Elevation: 1,400m - 1,800m
This delicious daily-drinker organic green tea from the Jun Chiyabari tea estate in Hile, Nepal showcases the very best qualities of high-grown Himalayan green teas. Savor this tea's smooth mouthfeel, slightly sweet flavor profile accented by delicate aromatic hints of incense.
Tasting Notes: Delicately sweet everyday green tea with subtle notes of sandalwood
Ingredients: Organic green tea.
Water Temperature: 180°F
Leaf to Water Ratio: 1 tablespoon (4 grams) per 8 ounces
Steep Time: 3 minutes (1st infusion), 4-5 minutes (2nd infusion)
We encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength. Varying the water temperature isn't recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.
1 Reviews Total - Overall User Rating
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By jane parthum on April 19, 2014
Muskego, AL United States
This is a wonderful tea. I drink it daily. Smooth, not bitter. Really like everything about it.
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