Hibiscus is cultivated and consumed
throughout the tropics, from the
Caribbean, to the African Sahel region, to
Southeast Asia. Its flowers provide a
deep red infusion with a tangy, tropical
fruit flavor suggesting citrus, cranberry
and pomegranate. Delicious hot or iced,
Hibiscus Berry cools and refreshes with a
character similar to sangria and fruit
punch. Luscious rosehips and succulent
berries complement this wonderfully
rejuvenating and juicy hibiscus blend.
Tasting Notes: A rejuvenating tropical fruit tea
highlighting tart hibiscus and
luscious forest berries
Ingredients: Organic rosehips, organic and Fair Trade Certified™ hibiscus, organic currants, organic schizandra berries, natural blueberry flavor, essential orange oil, natural mango flavor.
Additional Info: Infusing ancient herbal traditions with
epicurean creativity, our Herbal Teas
express our mastery in sourcing exotic
herbs, spices and fruits from all over the
world. These natural ingredients are
hand-blended in micro-batches to
harmonize and develop a refined complexity.
Rishi Tea Blend
Water Temperature: 212°F (boiling)
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 5 minutes
We encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength. Varying the water temperature isn't recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.
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