Masala Chai
(Loose and Concentrate)

Our award-winning Masala Chai is available in retail packaging as both a loose leaf tea and an easy to make Concentrate. Traditional Indian spices like cardamom, ginger, clove and cinnamon are hand blended with real vanilla and slow brewed with our unique Dian Hong black tea, giving our chai its rich, malty and deep flavor. The full-bodied black tea is harvested from wild-grown ancient tea forests in Yunnan, China – the birthplace of tea.

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